Chicken Breast Fillet Cutter
Item # YKGED-SONML
For pet owners who are concerned about their cats' healthy diet, homemade fresh food is an important way to provide their beloved cats with high-quality nutrition. Chicken breast is rich in high-quality protein, low in fat, and easy to digest, making it an ideal ingredient for fresh cat food. However, cutting chicken breast into uniform thin strips can be time-consuming and labor-intensive, which affects the feeding efficiency. At this point, a professional chicken breast slicer can become your reliable companion for easily making cat treats. With an innovative manual rotation operation mode, simply place the cooked chicken breast in the slicer's inlet and gently turn the handle, and the entire chicken breast can be quickly cut into evenly sized strips. Say goodbye to the cumbersome and time-consuming process of using traditional cutting tools for slicing, significantly improving the efficiency of fresh food preparation, and allowing cats to enjoy delicious treats more quickly. 7" L x 7" W x 3.3" H
Red, Black
Production Time: 19 to 27 working days or 14 to 18 working days for rush service
Packaging: Bulk; 50 units/ctn; 23 lbs./ctn; Dimensions: 21" x 16" x 24"
Shipping Point: Unknown
Quantity | Your Price (each) |
---|---|
25 | $8.482 $7.831 Save $0.651 |
50 | $6.696 $6.182 Save $0.514 |
100 | $5.85 $5.40 Save $0.45 |
200 | $5.423 $5.007 Save $0.416 |
400 | $2.364 $2.184 Save $0.18 |
800 | $2.275 $2.10 Save $0.175 |
Quantity: | 25 | 50 | 100 | 200 | 400 | 800 |
---|---|---|---|---|---|---|
Reg. Price (each): | $8.482 | $6.696 | $5.85 | $5.423 | $2.364 | $2.275 |
Your Price (each): | $7.831 | $6.182 | $5.40 | $5.007 | $2.184 | $2.10 |
Your Savings: | $0.651 | $0.514 | $0.45 | $0.416 | $0.18 | $0.175 |
Red, Black
Cooking, Pet
Screen printed. 0.6" W x 0.6" L on center. Price includes 1 color, 1 side, 1 location
Production Time: 19 to 27 working days or 14 to 18 working days for rush service
Packaging: Bulk; 50 units/ctn; 23 lbs./ctn; Dimensions: 21" x 16" x 24"
Shipping Point: Unknown